News Summary
San Diego welcomes multiple new dining options this month, including The Henry’s new location in Carlsbad and the upscale Mastro’s Ocean Club in Embarcadero. Other notable openings include Mediterranean restaurant Zoya in La Jolla, Hey Tea in Carmel Valley, and Smash and Stack in Pacific Beach. The local dining scene continues to grow, showcasing a variety of cuisines and experiences for food enthusiasts.
San Diego is experiencing a surge of new dining options as several restaurants open their doors to the public this month, expanding the culinary landscape in the area. Among the highlights are the expansion of The Henry, the opening of Mastro’s Ocean Club, and the debut of several other eateries catering to diverse tastes.
The Henry expanded its presence in San Diego County with the opening of a second location at the Forum in Carlsbad on July 23. This new establishment boasts a generous dining area spanning 6,783 square feet and operates daily from 8 a.m. to 10 p.m. Patrons can enjoy a variety of menu items, including the spicy tuna and crispy rice, pretzel and provolone fondue, Korean prime skirt steak fried rice, and a vegetarian-friendly harvest bowl that reflects the restaurant’s commitment to providing eclectic dining options.
Meanwhile, Mastro’s Ocean Club made its entrance as the first of its kind in San Diego. Situated on the ground floor of the InterContinental Hotel in Embarcadero, this upscale restaurant has replaced Del Frisco’s Double Eagle Steakhouse. Guests can indulge in seafood towers and an expansive steak menu while enjoying both indoor and outdoor seating and picturesque views of the USS Midway.
Looking ahead, Zoya, a Mediterranean restaurant, is set to launch on August 2 at 1000 Prospect Street in La Jolla. This new venue will combine rich Middle Eastern flavors with fresh coastal seafood, promising an exciting culinary experience for local food lovers.
In the Carmel Valley area, Hey Tea has opened its first San Diego branch at the Del Mar Highlands Town Center as of July 25. This trendy tea chain is particularly popular for its unique cheese tea offerings, adding a novel beverage option for locals.
A new burger spot called Smash and Stack has also joined the food scene in Pacific Beach. Founded by Chef Joel Bautista, the restaurant specializes in smashed double patties made from a mix of chuck and brisket, guaranteeing a flavorful and hearty dining experience.
Additionally, Las Ola Seafood has debuted in Pacific Beach, presenting a casual Mexican dining atmosphere. This family-owned establishment serves dishes like Cali burritos and an in-house made fish stew, catering to families and seafood enthusiasts alike.
Further enhancing the local dining scene, Veranda at the Hotel Del Coronado offers Southern California cuisine to the beach town’s residents and visitors. The menu features notable items like grilled artichokes and broiled West Coast oysters, available for both breakfast and dinner service.
Looking to the future, several exciting venues are in the pipeline. Bosforo, a Meyhane-style Turkish bar and restaurant, is anticipated to open in Normal Heights, focusing on wood-fired kebabs and mezze. Odie’s Pizza, slated to open in late May in Oceanside, promises New York and Sicilian-style sourdough pies. Additionally, a new Italian restaurant, Sonny’s, is expected to welcome guests soon in University Heights, with a focus on sourdough pies and traditional Italian-American dishes.
The culinary variety in San Diego is set to expand even more with the forthcoming launch of Lana, a coastal eatery in Solana Beach that will offer California cuisine along with sunset cocktails and brunch options. For the Win has already opened in early July in Pacific Beach and focuses on sourdough pizza along with a selection of vegan dining options.
In a nod to the growing popularity of Mexican cuisine, Tacos El Franc, a Tijuana taquería, has opened its first U.S. location in National City at the Westfield Plaza Bonita mall since June 11, 2025. Meanwhile, Jan’s Health Bar has established a presence in Del Mar at One Paseo, catering to health-conscious diners with salads, sandwiches, and smoothies.
Lastly, Nobu has opened at the Hotel Del Coronado, marking a luxurious addition to the dining choices available in the area as part of a $550 million revitalization effort of the iconic hotel. The Baby Grand, a boutique hotel renovation in Coronado, will also feature three distinct dining experiences, including a champagne and caviar bar, enriching the leisure and dining options available to visitors and locals alike.
As these new establishments begin to thrive, San Diego solidifies its reputation as a vibrant culinary hub, offering an array of dining experiences to suit varied palates and preferences.
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Additional Resources
- Eater San Diego: Restaurant Openings
- Wikipedia: San Diego
- Fox 5 San Diego: New Restaurants
- Google Search: San Diego restaurants 2025
- SD Today: Coming Soon Restaurants
- Google Scholar: San Diego restaurants
- San Diego Magazine: Uno Mas Mexican Restaurant
- Encyclopedia Britannica: San Diego
- There’s San Diego: Restaurant Openings 2025
- Google News: New restaurants San Diego
Author: STAFF HERE CORONADO
The Coronado Staff Writer represents the experienced team at HERECoronado.com, your go-to source for actionable local news and information in Coronado, San Diego County, and beyond. Specializing in "news you can use," we cover essential topics like product reviews for personal and business needs, local business directories, politics, real estate trends, neighborhood insights, and state news affecting the area—with deep expertise drawn from years of dedicated reporting and strong community input, including local press releases and business updates. We deliver top reporting on high-value events such as the Coronado Island Film Festival, productions at Lamb’s Players Theatre, community workshops at John D. Spreckels Center, and iconic celebrations at Hotel del Coronado. Our coverage extends to key organizations like the Coronado Chamber of Commerce and Visit Coronado, plus leading businesses in hospitality, dining, and tourism that drive the local economy. As part of the broader HERE network, including HERESanDiego.com, HEREHuntingtonBeach.com, HERELongBeach.com, and HERELosAngeles.com, we provide comprehensive, credible insights into Southern California's dynamic landscape.
